Amber Goddess Fizz Mocktail

Ingredients

• 1 TBL chilled Savory Celery Simple Syrup
• 3 oz cold-brewed Amber Goddess Tea
• 1 oz sparkling water
• Celery stalk, cherry tomato, and bamboo tooth pick (for garnish)

 

Directions for SAVORY CELERY SIMPLE SYRUP

1.  Bring 1 cup of water to boil
2.  Reduce heat to low and add 1/3 cup of white sugar
3. Stir until sugar completely dissolves, and remove pan from the heat
4. In a separate small pan, add 1 cup of celery and barely cover the celery with water
5. Gently simmer the celery until soft (test celery with a knife).
6. Drain the water from the celery
7. Using a fine sieve and a spoon, press the celery mixture through a fine sieve into the pan with the simple syrup
8. Stir the mixture
9. Cover Celery Simple Syrup and place in freezer for 15 min and then remove

 

Directions for COLD-BREWING AMBER GODDESS TEA

1. In a glass container, add 0.25 oz or 7 g of Ms. Sunshine Yellow Tea
2. Pour 16 oz of filter water over the tea leaves
3. Refrigerate for at least 12-14 hrs
4. Pour the tea through a fine sieve to separate the tea from the tea leaves

 

Directions for MOCKTAIL/COCKTAIL

1. Add 1 TBL of chilled Celery simple syrup
2. Add 3 oz of Cold-Brewed Ms. Sunshine Yellow Tea
3. Add 1 oz of sparkling water
4. Stir the mixture with a spoon
5. Garnish with a celery stalk and a cherry tomato skewered (with a toothpick) through the top of the celery stalk

NOTE: To turn this mocktail into a cocktail, add 1-2 oz of a semi-dry or semi-sweet Prosecco, your choice

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