Tie Guan Yin is a premium oolong tea grown in China's Fujian province. This tea features delicate floral notes of greens and orchid, with a light buttery and sparkling finish. Experience a fresh and flavorful cup every time.

Tea Type | Oolong (Cultivar: Tieguanyin ) | Flavors: floral, creamy, sweet

Tea Tips: A light and floral oolong. Drink without milk or sugar. To fully enjoy the flavors of this tea, use the "Gong Fu Cha" steeping instructions below.  

Ingredients: 20% oxidized China oolong tea, Fujian Province, Anxi County

How to Steep: To experience the extraordinary flavors of this artisan tea, use the following steps. Steep #1: Empty 5 g packet of tea into a small teapot. Pour 6–8 oz of water at 195F over tea leaves and steep for 15 seconds. Steep #2:  Pour 6–8 oz of boiling water over tea leaves and steep for 15 seconds. After Steep #2: Add 5 seconds to each additional steeping until the flavor fades. NOTE: Expect to infuse the same tea leaves 7-8 times, a result of a high-quality oolong.

Similar Teas: Iron Goddess Floral, Tung Ting (Cold High Mountain)