We've blended the flavor of toasted pecans with an aromatic Costa Rica coffee for the ultimate dessert coffee in or outside of Texas! 

Comes in 8 or 16 oz. Please specify whole bean or preferred grind. Brewing directions are on each bag.

Roast | Body | Flavors: light roast+ | medium-body | toasted nuts, creamy, sweet, cocoa note

Coffee Tips: A dessert coffee, delicious with cream or a creamy liqueur! 

Ingredients: South America arabica coffee, flavoring Note: No pecans or other nuts are used in this coffee blend

Fun Fact: The origin and name of the pecan can be traced back to the Algonquin Native Americans, who named the nut pacane, meaning "nuts requiring a stone to crack."

Similar Coffees: Dutch Chocolate Fudge, Mountain Odyssey, Private Label, Vanilla Cream