Candied lemon peel, lemony basil, and a dark oolong combine to create the perfect hot or iced tea! 

Tea Type or Tisane | Flavors: Oolong+ | sweet, lemony, lingering flavor

Tea Tips: Doubles as a hot or iced tea. Serve iced at your next backyard picnic.

Ingredients: Taiwan oolong tea, basil, lemon granules (fruit, lemon juice, malt dextrin, lemon oil, gelling agent: sodium alginate), flavoring, marigold petals  

How to Steep: 1 heaping tsp, 8 oz water, 195°F, 4–5 min

Fun Fact: China and Taiwan produce the most oolong tea.

Similar Teas: Lemon Basil Iced, Juicy Pineapple, Orange Blossom, Peachy Osmanthus