Cocoa is blended with the natural flavor of ripe blood oranges. Delicious with dessert or as dessert!

Tea Type or Tisane | Flavors: Black+ | cocoa, sweet, tart orange

Tea Tips: Dessert from AM to PM. Probiotic.

Ingredients: China and Sri Lanka black tea, cocoa peel, cocoa nibs, coriander, flavoring, cinnamon pieces, orange peel, natural flavoring, safflower petals.

How to Steep: 1.5–2 tsp, 8 oz water, 212°F, 5 min

Fun Fact: To fortify this sumptuous blend, add a splash of your favorite orange liqueur.

Similar Teas: Chocolate Covered Strawberry, Dark Chocolate, German Chocolate Cake