Tonic Flower by Jura

This recipe was adapted from JURA, Inc. 

A twist on the sparkling coffee. The dash of elderflower syrup provides a depth that gives this drink a classy cocktail feel! Feel free to swap out cold brew concentrate instead of espresso.

Ingredients 

• 2 oz espresso or cold brew concentrate 
• 1 oz elderflower syrup 
• Tonic water
• Ice cubes

Directions

1. Fill a tall glass with ice cubes.
2. Add tonic water to the glass until it is almost 3/4 full.
3. Add the elderflower syrup and stir. 
4. Carefully pour the espresso or cold brew over the back of a spoon onto an ice cube into the glass to create a temporary layer.
5. Mix before drinking